Learn from scratch how to make Fresh Italian Pasta!When - Monday 28th April (sorry for the short notice, might be able to change the day)
Time - 11am
Cost - 15 euros (approx) which includes a Lunch menu with Pasta, Salad & Piadina and Drinks
Location - C/ Eugenia Vines, 105 (down at Malvarossa directly infront of the entrance of the Hotel - La Seranas
Please email me for your spot - valenciacronica@gmail.com
You might be able to take some of your pasta home and feed it to your family!
Special thanks to Sheree (owner) for offering us the idea, her restaurant and chef!
